

Fresh bespoke menu offerings
When it comes to produce, we work tirelessly to bring you the freshest local and responsibly farmed foods that reflect the best of the season; always upholding our ecological responsibility.
Whether you are entertaining clients, hosting a seminar or conference, organising a private party or preparing for a wedding, our bespoke menu offerings can be styled to excite the imaginations of your guests.
Gallery








The service, food and professionalism displayed on the evening by staff of The Fresh Collective was amazing.
Jessica

Menu
We offer a superb range of menus featuring Sydney’s finest produce, executed by professionally trained chefs who provide guests with contemporary, innovative dining.
In a partnership that is truly unique, James Viles (Chef and owner of two-hatted Biota Dining in Bowral) has joined Fresh as a Consultant Chef.
View MenuCONTACT US
Find out how we can make your next event one to remember
Enquire